• Slide Background Image
    fork img
    Authentic Bolivian Flavors
    Savor Traditional Dishes
    Indulge in a menu filled with
    delicious classics like silpancho and salteñas.
  • Slide Background Image
    Affordable Daily Specials
    Delicious Meals Under €10
  • Slide Background Image
    A Home Away from Home
    Feel the Bolivian Vibe
    Join us for a cozy atmosphere
    that welcomes everyone to enjoy our cuisine.

Hello dear

Welcome to Cochabambino

Cochabambino, nestled in Eixample, Barcelona, is a culinary gem celebrating authentic Bolivian cuisine. This cozy eatery specializes in daily set menus, offering generous portions that showcase traditional dishes like quinoa soup, silpancho, and a variety of savory salteñas and empanadas. Patrons rave about the Masaco de plátano and Wistupiku, highlighting each dish's rich flavors and comforting essence. The inviting atmosphere, coupled with friendly service, makes it a popular spot for both locals and Bolivians craving a taste of home. With affordable prices and delightful offerings, Cochabambino is a must-visit for anyone eager to explore Bolivian gastronomy.

see more

Story & Atmosphere

Cochabambino

Welcome to Cochabambino, a hidden gem nestled in the vibrant Eixample district of Barcelona, located on Carrer de Trafalgar. This cozy eatery brings the rich and diverse flavors of Bolivian cuisine to the heart of Spain. From the moment you step inside, the warm atmosphere and the aroma of home-cooked meals envelop you, making it a delightful spot for anyone seeking an authentic taste of Bolivia.

Cochabambino shines with its Menu del Día, offering remarkable value for just 10€. You are treated to a daily selection of hearty dishes that change regularly, a delightful way to experience the variety of Bolivian gastronomy. Diners rave about the quinoa soup and silpancho—a tasty combination of flattened beef, rice, and potatoes that delivers comfort in each bite. The sheer volume of food for the price is another highlight, ensuring you leave with a satisfied appetite.

The menu also features an array of salteñas and empanadas, with patrons recommending the Masaco de plátano, a delightful mash of plantains and beef, and the Wistupiku, a spicy cheese empanada. These traditional pastries are a must-try for both those nostalgic for their homeland and adventurous foodies eager to explore flavors that are typically hard to find in Barcelona.

Not only does Cochabambino excel in its dishes, but the staff also enhances the experience with their friendly hospitality. Diners like Josel Dela Cruz note the personal touch as the owner introduces them to the menu items, elevating each meal into an exploration of Bolivian culture. The cozy setting brimming with the laughter of satisfied customers adds to its charm, making it a popular choice among locals and visitors alike.

If you're interested in a culinary journey that feels like a warm embrace from Bolivia, Cochabambino is the place to go. Packed with authentic flavors, generous portions, and a welcoming environment, it promises an experience worth savoring. Don’t miss your chance to enjoy their fresh offerings for breakfast, lunch, or dinner—you won’t regret it!

Background

Easy Booking

Book Your Table

Check open slots and book in just minutes. Hassle-free and convenient.