Hello dear
Cochabambino, nestled in Eixample, Barcelona, is a culinary gem celebrating authentic Bolivian cuisine. This cozy eatery specializes in daily set menus, offering generous portions that showcase traditional dishes like quinoa soup, silpancho, and a variety of savory salteñas and empanadas. Patrons rave about the Masaco de plátano and Wistupiku, highlighting each dish's rich flavors and comforting essence. The inviting atmosphere, coupled with friendly service, makes it a popular spot for both locals and Bolivians craving a taste of home. With affordable prices and delightful offerings, Cochabambino is a must-visit for anyone eager to explore Bolivian gastronomy.
Story & Atmosphere
Welcome to Cochabambino, a hidden gem nestled in the vibrant Eixample district of Barcelona, located on Carrer de Trafalgar. This cozy eatery brings the rich and diverse flavors of Bolivian cuisine to the heart of Spain. From the moment you step inside, the warm atmosphere and the aroma of home-cooked meals envelop you, making it a delightful spot for anyone seeking an authentic taste of Bolivia.
Cochabambino shines with its Menu del Día, offering remarkable value for just 10€. You are treated to a daily selection of hearty dishes that change regularly, a delightful way to experience the variety of Bolivian gastronomy. Diners rave about the quinoa soup and silpancho—a tasty combination of flattened beef, rice, and potatoes that delivers comfort in each bite. The sheer volume of food for the price is another highlight, ensuring you leave with a satisfied appetite.
The menu also features an array of salteñas and empanadas, with patrons recommending the Masaco de plátano, a delightful mash of plantains and beef, and the Wistupiku, a spicy cheese empanada. These traditional pastries are a must-try for both those nostalgic for their homeland and adventurous foodies eager to explore flavors that are typically hard to find in Barcelona.
Not only does Cochabambino excel in its dishes, but the staff also enhances the experience with their friendly hospitality. Diners like Josel Dela Cruz note the personal touch as the owner introduces them to the menu items, elevating each meal into an exploration of Bolivian culture. The cozy setting brimming with the laughter of satisfied customers adds to its charm, making it a popular choice among locals and visitors alike.
If you're interested in a culinary journey that feels like a warm embrace from Bolivia, Cochabambino is the place to go. Packed with authentic flavors, generous portions, and a welcoming environment, it promises an experience worth savoring. Don’t miss your chance to enjoy their fresh offerings for breakfast, lunch, or dinner—you won’t regret it!
“ Amazing quinoa soup, silpancho and beer (Pacheña). You’ll get a lot of food for the money. They also sell different types of delicious salteñas and empanadas. One thing to keep in mind is that you might not be able to order a specific dish as they only serve the menu of the day. ”
“ Great Bolivian place, Menu del Día for 10€, with 2 choices for dishes. Great place for a coffee/drink and snack. Aside from the normal salteñas/empanadas, try the Masaco de plátano (plantains and beef squished together) or Wistupiku (spicy cheese empanada with sweet dough). ”
“ Very nice place if you miss the beautiful country of Bolivia ! The salteñas and api were just like the real thing ! The prices are very affordable too ! I totally recommend for Bolivians missing home and for others who want to discover Bolivian cuisine ! ”
“ The owner himself had me taste two of the drinks in the menu of the day as obviously I do not know what they are. The portioning of each is great and even comes with a free bread highly recommend it! The place is always almost full and that alone speaks for itself. ”
“ Cosy, traditional Bolivian pastries and all sorts of delicious food for breeakfast, lunch and dinner! Fresh food aways and nice people! 100% worth it to try it! My fav place! ”